As I’m sure you’re aware by now, if you’re looking for the recipe, scroooooll.

Otherwise, I’ve been working on some ChefTasteBud.com blog worthy content but work and life tempos increased a bit. Got a homemade tart shell in the fridge. As soon as I fill it in, I’ll fill you in. In the meantime, I’ve been tryna make my way to a focus on cookies. I was eyeing this recipe. Haven’t tried it. But Angela, who pens Moments of Sugar- threw Jacques’ name on it. Id like to think he’s got this…

Chocolate chip cookies!! A classic loved by all. Yet there are so many variations out there– which recipe is the best?! Do you like your cookies thick and soft, almost dough-like? What about super thin and crispy? My perfect chocolate chip cookies is relatively thin, with crispy browned edges and becomes softer and chewier as […]

via jacques torres chocolate chip cookies — moments of sugar