As I’m sure you’re aware by now, if you’re looking for the recipe, scroooooll. Otherwise, I’ve been working on some ChefTasteBud.com blog worthy content but work and life tempos increased a bit. Got a homemade tart shell in the fridge. As soon as I fill it in, I’ll fill you in. In the meantime, I’ve…
Tag: cookies
Fightin’ Words #ThankInJapan
The house fills with the warmest aroma of the fruit of the cacao pod, gushing forth from the opened oven door. The amalgamous cluster of cookie dough- the richest of butters, the finest of flours, the sweetest of sugars- oozing forth from the deep chocolate oases, speckled with the salt left behind by the vanishing…
Favourite Christmas food — La Vie in Amour
As I reflect on my Christmas this past weekend in Japan, I thought I’d start with a glimpse at someone else’s- a look at the season’s tastes that we’re a bit more familiar with in the Western World. Talk to you soon- with details of dining out, dining in, and the ride home! Mini blogmas…
Would You Make It On Chopped? Round 2
You know the rules! 4 cooks, 3 rounds, and 4 ingredients per round, but only one winner. Below are the required mystery ingredients from the second day of competition and the allowed times. What masterpiece would you prepare? Would you triumph or would you be CHOPPED? To submit your dish, click the REPLY button up top. APPETIZER…
Sorry to Keep You Wading…
The #YokoChopped #battles aren’t over just yet. But while we wait for Monday’s finale, here’s a sigh of relief breathed during Carrier Strike Group 5’s Fall Patrol. I remember the first breakfast here. The first egg I cracked, I watched the yolk slide from the center of the whites to its outer edge and then…
Tip of the Tongue 